Maida Heatter's cakes /Material type: BookPublisher: Kansas City : Andrews McMeel Pub., c2011Description: xi, 354 p. : ill. ; 25 cm.ISBN: 9781449401146 :; 1449401147.Title notes: $19.99 prolam 12-2012 (db)Subject(s): Cake | Baking | Cookbooks
|Item type||Home library||Collection||Shelving location||Call number||Status||Date due||Barcode|
|Books||Altadena Main Library||Adult Collection||Adult NonFiction||641.8653 HEA||Available||39270003715400|
Enhanced descriptions from Syndetics:
The first paperback edition of a classic cake collection from Maida Heatter, James Beard Lifetime Hall of Fame member, called #65533;eoethe Queen of Cake#65533;e by Saveur magazine.<br> <br> Cakes are experiencing a renaissance, and the revival wouldn't be complete without Maida Heatter's Cakes , available for the first time in paperback. First published in 1997, Maida Heatter's Cakes is a "best of" compilation of 175 of Maida's classic, most beloved cake recipes originally published in her nine baking books. From an ever-so-lighter take on her legendary Queen Mother's Cake, Maida's self-proclaimed favorite, to cakes, sticky buns, homemade doughnuts, cheesecakes, muffins, ice creams, and sauces, Maida Heatter's Cakes offers foolproof recipes for novice and experienced bakers alike presented alongside charming two-color, line-drawn illustrated interiors.
$19.99 prolam 12-2012 (db)
"Recipient, James Beard Foundation Cookbook Hall of Fame award."
Cake-making basics -- Plain cakes -- Chocolate cakes -- Layer cakes -- Fancy cakes -- Fruitcakes and nut cakes -- Yeast cakes -- Sweet breads -- Muffins, cupcakes and tassies -- Gingerbreads -- Ice cream, sauces, and more.
Recipient, James Beard Foundation Cookbook Hall of Fame Award.
Presents a collection of detailed recipes for such desserts as layer cakes, chocolate cakes, cheesecakes, fruitcakes, yeast cakes, sweet breads, muffins, gingerbreads, ice cream, and sauces.